GMO FOOD (Genetically Modified Food)

GMO FOODGMO’s or (genetically modified organisms),  are plants or animals created through the gene splicing techniques of biotechnology (also called genetic engineering, or GE).

This experimental technology merges DNA from different species, creating unstable combinations of plant, animal, bacterial and viral genes that cannot occur in nature or in traditional crossbreeding.

Food – The Ultimate Secret Exposed full version
Straw Bale Garden beds- One of the easiest permaculture methods

How to Avoid Genetically Modified Food

Genetically modified(GM) food While regulatory authorities have approved GM food that is on the market, some people are concerned that there is risk of harm. Most food we eat may contain ingredients derived from genetically modified organisms (GMOs).

If you live in Europe, avoiding GM food is easier since laws require labeling. In the US and Canada, however, food manufacturers are not required to label if their food is genetically modified or not.

Are GMOs safe?
Most developed nations do not consider GMOs to be safe. In more than 60 countries around the world, including Australia, Japan, and all of the countries in the European Union, there are significant restrictions or outright bans on the production and sale of GMOs. In the U.S., the government has approved GMOs based on studies conducted by the same corporations that created them and profit from their sale. Increasingly, Americans are taking matters into their own hands and choosing to opt out of the GMO experiment. Bill Mollison