Bill Gates Let Them Eat Fake Synthetic Meat

Bill Gates: Let Them Eat Fake Synthetic Meat!

Bill Gates thinks everyone should eat “100% synthetic beef” as a way to fight climate change — but a look at his investment portfolio suggests he has an alternative agenda that is anything but eco-friendly.



Bill Gates Let Them Eat Fake Synthetic MeatBill Gates Let Them Eat Fake Synthetic Meat

One of [Bill] Gates’ most recent promotions is his prescriptions of synthetic foods for developed countries as a means to combat climate change. In a recent interview with MIT Technology Review, Gates says he thinks “all rich countries should move to 100% synthetic beef.”

Bill Gates: Rich nations should shift entirely to synthetic beef

Fake food replaces animal products with highly processed food grown in labs, like fake meat, fake dairy products or fake eggs. It is made possible by technical innovations such as synthetic biology, which involves reconfiguring the DNA of an organism to create something entirely new.

For instance, plant-based meat companies like Beyond Meat and Impossible Foods use a DNA coding sequence from soybeans or peas to create a product that looks and tastes like real meat. Some companies are also investing in cell-based meat, grown from real animal cells, but it has yet to reach the market.

More and more firms are getting involved in this fast-growing market, like Motif Foodworks (plant-based meat and dairy alternatives), Ginkgo Bioworks (custom-built microbes), BioMilq (lab-grown breast milk), Nature’s Fynd (fungi-grown meat and dairy alternatives), Eat Just (egg substitutes made from plant proteins), Perfect Day Food (lab-grown dairy products) or NotCo (plant-based animal products made through AI), to name but a few. Bill Gates Let Them Eat Fake Synthetic Meat

The industrial meat-industry giants are also profiting from this blossoming market. Meat producers like Tyson Foods (which has invested in Memphis Meats and Future Meat Technologies which both create lab-grown meat replacements), Nestle, Cargill, Maple Leaf Foods, or Perdue Farms are thriving on this trend, selling products like sausages, burgers and ground beef largely made from pea or soy protein.

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EDITOR’S NOTE: Below is an excerpt from “Bill Gates & His Fake Solutions to Climate  Change,” a 23-page report coordinated by Navdanya International which sheds light on the dangers of philanthrocapitalism.

Biden’s Climate Requirements: Cut 90% of Red Meat From Diet; Americans Can Only Eat One Burger Per Month

Americans may have to cut their red meat consumption by a whopping 90 percent and cut their consumption of other animal based foods in half.

Gradually making those changes by 2030 could see diet-related greenhouse gas emissions reduced by 50 percent, according to a study by Michigan University’s Center for Sustainable Systems.

To do that, it would require Americans to only consume about four pounds of red meat per year, or 0.18 ounces per day.       It equates to consuming roughly one average sized burger per month.

 

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